Charter Rates

GHOST I

February – October

$1600 per hour

November – January

$1,750 per hour

Daily (8 hours)

$10,000

Overnight (24 hour single use, max 8 Guests)

$15,000

Weekly (7 days consecutive)

$60,000 / $75,000 (High)

New Years Eve

$55,000 (All inclusive)

Boxing day (8 hours)

$19,000

Multi-day hire (less then 7 days)

$13,000 per day

Maximum Guest Numbers

Standing cocktails

Formal Dining / Buffet Dining

14 / 30

Overnight / Live Aboard

Staff (as required)

Wait staff: (1 wait staff per 10 guests)

$300 per wait staff. $50 per wait staff per hour for every hour thereafter for charters longer than 4 hours.

Chef (for charters longer than 4 hours)

$70 per hour

PLEASE NOTE: Chef fee included for 4 hour charter provided food costs exceeded $1000. Chef is $70 per hour for each hour after that.

Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter, Ratio must be 1 stewardess for 10 guests

GHOST II

Charter Rates

February – October

To 60 pax: $3,200
61-80 pax: $3,300
81-100 pax: $3,600
101-110 pax: $3,900

November – January

To 60 pax: $3,300
61-80 pax: $3,400
81-100 pax: $3,700
101-110 pax: $4,000

Daily (8 hours)

$20,000

Up to 60 pax

$25,000

Over 60 pax

Overnight (24 hour single use, max 8 Guests)

$29,000
* (Conditional and does not apply to multi event charters. Price for Multi event charters on application)

Weekly (7 days consecutive)

$125,000 (USD) **

New Years Eve

$135,000
* ( Conditions apply )

Boxing day (8 hours)

$35,000

Multi-day hire (less then 7 days)

20 % Surcharge on all public holidays.

$25,000 per 24 hours **